Food

Attendee Information

What’s Included:

All meals are provided from Monday evening dinner through to Monday morning breakfast.
Vegan and Vegetarian with Gluten-Free and Nightshade-Free options, with every part of every meal served separately.
Breakfasts: Porridge with spices, nuts, fruits and seeds.
Lunch: Soups, salads & bread.
Dinner: Selection of international hot dishes served with either rice or potatoes (alternating) plus a simple dessert (e.g. energy balls / rice pudding).
We have a large hot water urn and provide a simple selection of black, green, herbal and fruit teas and ground coffee with basic facilities to make your own brew.

Bring Your Own:

Plate, bowl, cup and cutlery. Bring your own or pre-order a good-quality set through the ticket site or purchase it on arrival.
Food for snacks or top-ups.
Drinks, special teas and coffees, with alcohol please be sensible.

Further Preferences, Allergies, or Restrictions:

While we aim to make our meals as inclusive as we can, we’re not able to cater to every individual dietary requirement. If you have further preferences, allergies, or restrictions beyond what we provide, you’re welcome to bring your own food to supplement your meals, including meat if needed.
Please note that our catering and community kitchen spaces are kept as vegetarian areas. However, you’re welcome to bring your own camping cooker if you’d like to prepare additional food. We cannot accommodate any Airfryers or electrical cooking devices.
The farm also has a shop where you can purchase fresh supplies, including meat.

If you have any food-related questions please get in touch.

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